{"id":19040,"date":"2024-06-16T14:58:29","date_gmt":"2024-06-16T14:58:29","guid":{"rendered":"https:\/\/org.wwoof.it\/eventi\/challenge-naturalmente-locale\/"},"modified":"2024-06-16T14:58:29","modified_gmt":"2024-06-16T14:58:29","slug":"challenge-naturalmente-locale","status":"publish","type":"mec-events","link":"https:\/\/org.wwoof.it\/en\/eventi\/challenge-naturalmente-locale\/","title":{"rendered":"CHAlleNGE – Naturalmente locale"},"content":{"rendered":"
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Festival Challenge\/Naturalmente Locale<\/span><\/span><\/p>\n

Parco della Ex-Vetreria<\/b><\/span> (Pirri)<\/b><\/span><\/p>\n

June 22-23<\/b><\/span> 2024<\/b><\/span><\/p>\n

Program<\/span><\/span><\/p>\n

Saturday, June 22<\/b><\/u><\/span><\/p>\n

Morning<\/b><\/p>\n

9:30 a.m. Inauguration event and public opening of the Pavilion with <\/span>
\n booths of local products<\/b>
\n<\/span> food and crafts (greetings, event introduction).<\/span><\/p>\n

10.00 am – 11.15 am Circular economy, circular solutions: virtuous experiences in Sardinia against food waste<\/u><\/p>\n

Dialogues Isabella Ligia<\/i>, Metropolitan City of Cagliari – Food Plan, Paola Ugas (Laore), Sara Porru<\/i> (Municipality of Nuoro, SchoolFood4Change project coordinator;)
\n ),<\/i>
\n<\/span>Gianluca Matta <\/i>(VIDA – Sardegna Soccorso Oristano ODV), moderated by Ramona Bavassano<\/i>.<\/p>\n

11:30- 13:00 New models of distribution, consumption and community<\/u>.<\/p>\n

Second national meeting of R.I.C.C.A. (Italian Network of Self-Managed Consumer Cooperatives). Participants include Camilla (Bologna), Mesa Noa (Cagliari), OltreFood Coop (Parma), Stadera (Ravenna), Le Vie dell’Orto (Grosseto), Edera (Trento), L’Alveare (Conegliano), moderated by Daniel Tarozzi<\/i>.<\/p>\n

Afternoon<\/b><\/p>\n

3:45- 5:15 p.m. Reportage from the documentary Food Coop<\/em> and presentation Mesa Noa<\/span><\/span><\/p>\n

5:30-7 p.m. The agribusiness sector in Sardinia between import dependence, rural abandonment and projects to reuse farmland for energy<\/u>. Dialogues by Daniela Spano<\/i> (Agris), Debora Porr\u00e0<\/i> (Mayor of Villamassargia), Maurizio Onnis<\/i> (Mayor of Villanovaforru), Emilio Ghiani<\/i> (University of Cagliari), moderated by Francesco Missoni<\/i>.<\/p>\n

7:30 p.m.-9 p.m. Documentary screening The Challenge: the climate crisis and the agroecology response in the Sahel<\/u>, <\/i>presentation by Susanna Debenedetti<\/i> (Deafal). This will be followed by a discussion on “Food policies and the role of the peasant economy in Africa<\/u>.” Dialogues: Piero Confalonieri<\/i> (Terra Nuova), Maurizio Mulas<\/i> (University of Sassari); Moderator: Paola De Meo<\/i>.<\/p>\n

9:30 pm Closing in music with DJ set by Maurizio Fois.<\/p>\n

Sunday, June 23<\/b><\/u><\/span><\/p>\n

Morning<\/b><\/p>\n

10:30- 11:30 am Hydroponic Crops<\/a>“: the future of sustainable agriculture?<\/u><\/p>\n

Lorenzo Franchini<\/i> (“Vertical Farming”<\/i> consultant)<\/i>, Barbara Pisano<\/i> (Agris), Davide Ardu<\/i> (agricultural producer), Alessio Pilloni<\/em> (innovation broker at Agritech hub) Moderator Prof. Marco Cossu<\/em> (Agricultural engineer, professor of the department of agriculture at the University of Sassari)<\/p>\n


\n 11:30 a.m.-1:00 p.m. <\/span>
\n<\/span>
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\n Global Citizenship Education: what an opportunity for more supportive and inclusive societies<\/u>
\n <\/span>
\n<\/span>. Exchange of experiences among Sardinian actors involved in projects in the environmental sector within the framework of the Education for Global Citizenship (ECG ) Call for proposals, funded by the Italian Agency for Development Cooperation (aics). Representatives from Osvic, Terra Nuova, CISV Sardegna, AICS and the Autonomous Region of Sardinia will be present.<\/span><\/span><\/p>\n

Afternoon<\/b><\/p>\n

3:30- 4:30 p.m. Screening of the documentary: “From Scraps Nascon Treasures” by Cada Die Theater<\/i>.<\/p>\n

4:30-5:30 p.m. Discussion around the book “Our food. For the food sovereignty of Sardinia<\/u>“. Fabio Parascandolo<\/i> (geographer), Maurizio Fadda<\/i> (agronomist). Paola De Meo<\/i> presents.<\/p>\n

5:30-6:30 p.m. “Monte Urpinu in Cagliari, a virtuous path: from extractive quarry, to illegal dump, to food forest,”<\/u> Paolo Erasmo<\/i> and Sandra Marcias<\/i>, AmiciNaturalmente<\/i> Association, talk.<\/p>\n

6:15-8:30 p.m. Screening of the documentary Mesa Noa<\/em> by Daniele Atzeni<\/em><\/p>\n

8:30 p.m. Closing party with participatory music by Sonheros – Musica callejera(curated by Rinaldo Pinna<\/i>).<\/p>\n

More information<\/b><\/i><\/p>\n

An Agroecology-themed art installation will be created during the Festival with audience participation (curated by Silvia Piras<\/i>)<\/p>\n

A workshop for young children is planned by the cooperative
\n Killia<\/i>
\n<\/span>.<\/span><\/p>\n

Also active for the duration of the Festival will be Mesa Noa’s Sa B\u00e8rtula <\/i>Lab creative sewing and recycling workshop , as well as an exchange and gift point for clothing and objects<\/p>\n<\/div>\n

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To learn more about the project
\n \"\u27a1\ufe0f\"
\n<\/span> @
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\n Terrae Action – Challenge<\/span>
\n <\/a>
\n<\/span><\/div>\n
NATURALLY LOCAL is a trademark of @
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\n Mesa Noa Food Coop Cooperative Society – Cagliari<\/span>
\n <\/a>
\n<\/span><\/div>\n<\/div>\n
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The CHAlleNGE project is co-financed by theItalian Agency for Development Cooperation<\/a>. WWOOF Italy is among the project partners along with Deafal<\/a>, ACRA<\/a>, Reattiva<\/a>, Mani Tese<\/a>, Open Impact<\/a>, Terra Nuova<\/a>, and Altraeconomia<\/a>.<\/div>\n
MEDIA PARTNER of
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\n Challenge – Naturally Local <\/span>
\n <\/a>
\n<\/span> \u00e8
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\n Italy That Changes<\/span>
\n <\/a>
\n<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Festival Challenge\/Naturalmente Locale Parco della Ex-Vetreria (Pirri) June 22-23 2024 Program Saturday, June 22 Morning 9:30 a.m. Inauguration event and public opening of the Pavilion with booths of local products food and crafts (greetings, event introduction). 10.00 am – 11.15 am Circular economy, circular solutions: virtuous experiences in Sardinia against food waste Dialogues Isabella Ligia, […]<\/p>\n","protected":false},"author":4,"featured_media":19037,"comment_status":"closed","ping_status":"closed","template":"","tags":[],"mec_category":[4766,1447,1448],"class_list":["post-19040","mec-events","type-mec-events","status-publish","has-post-thumbnail","hentry","mec_category-challenge-en","mec_category-from-our-networks","mec_category-initiative"],"_links":{"self":[{"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/mec-events\/19040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/mec-events"}],"about":[{"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/types\/mec-events"}],"author":[{"embeddable":true,"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/comments?post=19040"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/media\/19037"}],"wp:attachment":[{"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/media?parent=19040"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/tags?post=19040"},{"taxonomy":"mec_category","embeddable":true,"href":"https:\/\/org.wwoof.it\/en\/wp-json\/wp\/v2\/mec_category?post=19040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}