We focused on restoring historic structures and equipment for sheltering and milling chestnuts.

Curious WWOOFers are welcome to collaborate in the reconstruction of an ancient craft: if you want to understand what it is all about an excellent video was filmed right in our area.

After 40 days in the Metato with a small fire and smoke they are cleaned with our machine.

Then we take them to our water mill in the valley below us and turn them into flour

We do not deprive ourselves of a good chestnut cake or pheasant stew cooked slowly.

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