Starting October 15 – Video Lessons
agriculture
Generational change in agriculture
It is well known that generational turnover is a hot-button issue when it comes to agriculture.
From what emerges from the second biennial report “Youth and Agriculture 2024,” carried out as part of the activities of the National Rural Network, the number of young people in agriculture is in fact decreasing, in line with demographic trends and the general aging of the Italian population.
Biodynamic Herbalism – from Francis’ feeling to creative knowledge
July 11 to 13 – Chiusi della Verna (AR)
Wild by Nature
Pestos of basil with wild savory and kale with mint.
Autumnal is the chestnut and spruce resin jam.Sott’oli with saporitella, angelica or meadow caraway seeds and the Auguralia project, with seven cookies bearing as many symbols inspired by Etruscan culture.
